TIPSY BUNNY
Ingredients
4 oz. sparkling wine
1 oz. carrot juice
1 oz. orange liqueur (Cointreau or Grand Marnier)
Carrot tops for garnish
Instructions
Fill glass with kb!ce. Slowly pour sparkling wine over ice, followed by carrot juice and orange liqueur. Garnish with carrot top or carrot twist.
For a non-alcoholic version, substitute ginger ale for sparkling wine and orange juice for orange liqueur.
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